Easy Recipes with Century Boneless Bangus

Unique bangus degustation:  A salad, a burrito, and a pasta. I have come to appreciate our national fish, Bangus (milk fish), even more after having a taste of these unique, delectable sampler dishes prepared for us during the test kitchen event last week, hosted by Century Pacific Group, using Century Premium Boneless Bangus.  This is the … Continue reading

Yummy Yoshinoya Century Bangus Kabayaki for Lent

Kabayaki: A generic Japanese term for a seafood dish that is filleted, deboned, and dipped in a sweet soy sauce-based sauce before being broiled on a grill. – Century Pacific Group (Century Bangus) For a limited time only, this Bangus Kabayaki is the Lenten season offering of popular Japanese food chain Yoshinoya, known for their best-selling beef bowls. … Continue reading